Arugula in a drink? Yes, and the results will surprise you!
Think of a Mojito, switch the rum for tequila and the mint for basil. Add some jalapeno slices and shake, shake, shake. Either strained clear from the arugula or dump the full concoction into a glass and use two small cocktail straws to sift through the greens.
Profound mixology with atmosphere and food to remember at The Larchmont on Melrose and Lucerne in Los Angeles.
manjuelito drink
